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  • (704)-274-9192
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  • 9818 Gilead Road , Huntersville
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Verde logo topVerde logo scroll
  • Instagram page
  • Menu
  • Drinks
  • Specials
  • Order
  • Events
  • Parties
  • Catering
  • Gift Cards
  • Jobs

Our Menu

MenuLunch MenuBrunch MenuLate Night Menu

Vegetarian (VG).

La Camaronera

Ecuadorian photo

Ecuadorian

$13.00
Shrimp, fire-roasted citrus sauce, cilantro, avocado, onion, mango, tomato.

Passion

$12.00
Shrimp, passion fruit, mango, coconut, red onion, cilantro, avocado, tomato, aji amarillo.

El Tomatillo

$13.00
Shrimp, roasted tomatillo, onion, cilantro, avocado, cucumber.

Appetizers + Small Plates

Empanadas

$12.00
Turnovers, pico de gallo, avocado sauce. • Chicken | Shrimp | Chorizo
Calamar photo

Calamar

$12.00
Crispy calamari, chipotle rouille, spicy-sweet chili sauce.

Montaditos

$13.00
Double fried green plantains, choice of Yucatan style chicken, Cuban style shredded beef, or Puerto Rican style shrimp. • Chicken | Ropavieja | Shrimp

Guacamole

$11.00
Premium Hass avocado, tomato, onions, cilantro, jalapeño, lime juice, chips and salsa.

Tres Quesos

$8.00
Poblano cheese dip, chips and salsa.

Camarones Capeados

$13.00
Lobster infused tempura battered shrimp, chipotle lime glaze, mango slaw.

Main Course

Pibil

$18.00
Slow-cooked Yucatan-style pork, pickled red onions, salsa verde, rice, black beans, warm corn tortillas.

Ropa Vieja

$21.00
Sweet corn arepa, Cuban shredded beef, mixed greens, avocado, jalapeno crema.

Mariscada

$22.00
Coconut-chile guajillo Brazillian seafood stew, shrimp, calamari, white fish, mussels, Mexican rice.
Lomo Saltado photo

Lomo Saltado

$22.00
Peruvian Stir fry, marinated tenderloin steak, red onions, tomatoes, soy sauce, cilantro, french fries. Served with rice.

Parrillada Argentina

$70.00
(Serves two or more) Grilled tenderloin steak, chorizo blood sausage, and chicken served over a bed of cheesy potatoes, pico de gallo.
Arroz con Mariscos photo

Arroz con Mariscos

$25.00
Saffron rice shrimp, mussels, white fish, clams, calamari, chorizo, onions, peppers, peas.

Nachos Verde

$17.00
Ancho barbecue brisket, black beans, cheese dip, avocado sauce, jalapeño crema, pico de gallo, queso cotija.
Quesadilla La Reina photo

Quesadilla La Reina

$18.00
Veracruz style stewed chicken, Jack cheese, pico de gallo, mushroom, bacon, spicy mayo. Served with an avocado Caesar salad.

Latin Salmon

$19.00
Ancho rubbed cedar plank baked Salmon, Spanish pisto manchego, lobster broth, manchego cheese.

Chofan

$19.00
Dominican fried rice, egg, pork, chicken, steak, calamari, shrimp, onions, peppers, green beans, mushrooms.
Mar y Tierra photo

Mar y Tierra

$24.00
Grilled steak, Colombian white corn arepa, grilled shrimp, cilantro chimichurri, fireroasted vegetables, ancho demi-glace.

Pollo Relleno

$24.00
Bacon-wrapped chicken breast stuffed with chorizo and Oaxaca cheese. Served with sauteed spinach, tomato, onions, peppers, and potato, ancho demi-glace, pickled red onions.
Enchiladas de Falda photo

Enchiladas de Falda

$17.00
Corn tortillas stuffed with Ancho-barbeque brisket, cilantro-poblano cream sauce, chipotle slaw, rice, black beans.

Enchilada Suiza

$17.00
Corn tortillas stuffed with stewed Veracruz style chicken, olives, capers, cilantro poblano cream sauce, cotija cheese, pickled jalapeños, rice, black beans.

Yuca Mofongo

$24.00
Fried Yuca bowl, shrimp, calamari, fish, Puerto Rican salsa Criolla.

Pollo a la Plancha

$19.00
Chicken marinated in a Puerto Rican citrus mojo, grilled onions. Served with rice, beans and sweet plantains.

Pabellon Criollo

$21.00
Venezuelan-style rice, black beans, shredded beef, sweet plantains, fried egg.

Main Course (Cont’d)

Fajitas

$16.00/+
Served with pico de gallo, Monterrey jack cheese, sour cream, black beans and warm corn or flour tortillas. • Tamarind Chicken $16.00 | Mango Shrimp $18.00 | Chimichurri Steak $18.00

Salads

Proteins: Steak $7.00 | Chicken $5.00 | Shrimp $7.00 | Salmon $7.50

Caeser Salad

$10.50
Romaine, cotija cheese, crouton, avocado caesar dressing.

Verde Salad

$11.50
Spring mix, mango, walnuts, queso fresco, red onion, tomato, cucumber, citrus-truffle vinaigrette.

Taco Salad

$10.50
Romaine, tomato, carrot, cucumber, red onion, cotija cheese, hacienda ranch.

Soups

Tortilla

$8.00
Lobster broth, tortilla chips, shrimp, cilantro, onion, and avocado slices.

Asopadito

$8.00
Shrimp, rice, tomato, onion, cilantro, lobster broth, avocado.

Chicken

$7.00
Chicken, cilantro, zucchini, carrots, chicken broth.

Tacos, Burritos & Tortas

Taco Verde photo

Taco Verde

$13.00
Adobo marinated steak, jack cheese, pico de gallo, avocado salsa, chipotle rouille, cotija cheese.

Shrimp Taco

$13.00
Spicy shrimp, jack cheese, mango pico de gallo, avocado salsa.

Fish Taco

$13.50
Lobster infused tempura battered white fish, chipotle slaw, pico de gallo, poblano tartar, tomatillo salsa.

Ancho Taco

$14.00
Flour tortillas, beef brisket, sweet honey ancho barbecue sauce, chipotle coleslaw, pickled onions, cilantro.

Tamarind Taco

$14.00
Flour tortillas, grilled chicken, sweet and tangy tamarind, chipotle coleslaw, pickled onions, cilantro.

Verde Burrito

$14.00
Flour tortilla, rice, beans, jack cheese, pico de gallo, cilantro poblano cream sauce, choice of steak or stewed chicken.

Cuban Sandwich

$14.00
Cuban bread, pork, ham, Swiss cheese, pickles, mustard. | Add Fries $2.50

Chicken Sandwich

$14.00
Grilled chicken, chipotle mayo, bacon, onions, peppers. | Add Fries $2.50

Steak Sandwich

$14.00
Grilled steak, stick fries, caramelized onions, chipotle, ketchup. | Add Fries $2.50

Chorizo Sandwich

$14.00
Traditional Argentine street sandwich. Spicy chorizo sausage, guacamole, pico de gallo, chimichurri, spicy mustard. | Add Fries $2.50

Desserts

Churros

$8.00
Three churros served with a mysterious sauce for dipping.

Tres Leches

$8.00
Ultra light sponge cake soaked in a sweet milk mixture.

Menu

Everything served with Mexican rice, Cuban black beans and maduros.

Ropa Vieja Lunch

$10.00
Cuban style shredded beef, onions, peppers, and tomato sauce.

Pibil Lunch

$10.00
Slow cooked Yucatan style pork.

Palomilla Lunch

$10.00
Cuban style thin cut steak, tossed in grilled onions.

Pollo a la Plancha Lunch

$10.00
Puerto rican marinated citrus mojo, grilled onions.

Tilapia a la Plancha Lunch

$10.00
Pan seared tilapia, Argentinian green chimichurry.

Pollo Veracruzano Lunch

$10.00
Slow braised Veracruz style chicken, peppers, tomatoes, olives, capers, onions.

Camaron Enchilado Lunch

$10.00
Sautéed shrimp, peppers, garlic, onions, tomato sauce.

Vegetariano Lunch

$10.00
Fire-roasted vegetables, carrots, bell pepper, garlic, red onion, green zucchini, yellow squash.

Lomo Saltado Lunch

$10.00
Peruvian stir fry tenderloin, sautéing onions, peppers, Mexican rice, fries.

*Consumer Advisory:Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

A Huevo

*Steak and Eggs

$14.00
Palomilla steak, two eggs, and home fries.

Pina Colada French Toast

$11.00
Challah bread, Chunky Pineapple syrup, toasted coconut flakes.

Creme Brulee French Toast

$14.00
Mixed berries, Creme Brule.

*Sopes

$12.00
Sopes refried black beans, chorizo, poached eggs, green salsa, avocado.

*Huevos Ahogados

$11.00
Onions, pepper, tomato chipotle ragu, two eggs, avocado, cotija.

Cajeta Pancakes

$13.00
Dulce de leche, mix berries, and cookie crumbles.

Going Banana Pancakes!!

$14.00
Walnuts, Maple syrup, and bananas.

Candy Bacon

$6.00
Harwood smoked bacon, brown sugar and maple syrup.

Mas Huevos

*Egg Sandwich

$11.00
Challah bread, ham, jack cheese, chipotle tomato ragu, two egg.

*Huevo Rancheros

$11.00
Tortilla, tomato sauce, eggs and cotija.

*Avocado Toast

$10.00
Challah bread guacamole, roasted tomato, eggs.

*Mr. Soto Breakfast

$12.00
Two eggs, ham, home fries, ham croquettes.

Veggie Omelet

$12.00
Pepper, onion, tomato, mushroom, jack cheese, spinach.

Tripleta Omelet

$13.00
Ham, chicken, bacon, jack cheese, eggs, onion, peppers.

Burrito Chingon

$13.00
Scrambled, chorizo, pico de gallo, jack cheese, tomatillo, and avocado sauce.

Sausage and Eggs

$14.00
Morcilla, colombian chorizo, fried egg, pico de gallo.

Sides

Toast and Strawberry Butter

$3.00

Pancake

$3.00

French Toast

$3.00

Drinks

Coffee

Bottomles Sangria

Lemonade

OJ

Milk

Menu

Ecuatoriano

$13.00
Shrimp, fire-roasted citrus vinaigrette, guacamole, mango salad.

Empanadas

$12.00
Chorizo or Chicken turnovers.

El tomatillo

$13.00
Shrimp, tomatillo, onion, cilantro, avocado.

Pasion

$12.00
Shrimp, passion fruit, mango, coconut, red onion, cilantro, avocado.

Calamar

$12.00
Crispy calamari, chipotle rouille, spicy-sweet chili sauce.

Guacamole

$11.00
Premium Hass avocado, tomato, onions, cilantro,jalapeño, lime juice, chips and salsa.

Tres Quesos

$8.00
Poblano cheese dip, chips, and salsa.

Nachos

$18.00
Ancho barbecue brisket, black beans, cheese dip, avocado sauce, jalapeño crema, pico de gallo, queso cotija.

Cuban Sandwich

$14.00
Cuban bread, pork, ham, Swiss cheese, pickles, mustard. | Add Fries +$2.50
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