Our Menu
Vegetarian (VG).
La Camaronera
Ecuadorian
$13.00
Shrimp, fire-roasted citrus sauce, cilantro,
avocado, onion, mango, tomato.
Passion
$12.00
Shrimp, passion fruit, mango, coconut, red
onion, cilantro, avocado, tomato, aji amarillo.
El Tomatillo
$13.00
Shrimp, roasted tomatillo, onion, cilantro,
avocado, cucumber.
Appetizers + Small Plates
Empanadas
$12.00
Turnovers, pico de gallo, avocado sauce. • Chicken | Shrimp | Chorizo
Calamar
$12.00
Crispy calamari, chipotle rouille, spicy-sweet
chili sauce.
Montaditos
$13.00
Double fried green plantains, choice of Yucatan style chicken, Cuban style shredded beef, or Puerto Rican style shrimp. • Chicken | Ropavieja | Shrimp
Guacamole
$11.00
Premium Hass avocado, tomato, onions, cilantro, jalapeño, lime juice, chips and salsa.
Tres Quesos
$8.00
Poblano cheese dip, chips and salsa.
Camarones Capeados
$13.00
Lobster infused tempura battered shrimp, chipotle lime glaze, mango slaw.
Main Course
Pibil
$18.00
Slow-cooked Yucatan-style pork, pickled red
onions, salsa verde, rice, black beans, warm
corn tortillas.
Ropa Vieja
$21.00
Sweet corn arepa, Cuban shredded beef,
mixed greens, avocado, jalapeno crema.
Mariscada
$22.00
Coconut-chile guajillo Brazillian seafood
stew, shrimp, calamari, white fish, mussels, Mexican rice.
Lomo Saltado
$22.00
Peruvian Stir fry, marinated tenderloin steak,
red onions, tomatoes, soy sauce, cilantro,
french fries. Served with rice.
Parrillada Argentina
$70.00
(Serves two or more) Grilled tenderloin
steak, chorizo blood sausage, and chicken
served over a bed of cheesy potatoes, pico de
gallo.
Arroz con Mariscos
$25.00
Saffron rice shrimp, mussels, white fish, clams, calamari, chorizo, onions, peppers, peas.
Nachos Verde
$17.00
Ancho barbecue brisket, black beans, cheese
dip, avocado sauce, jalapeño crema, pico de
gallo, queso cotija.
Quesadilla La Reina
$18.00
Veracruz style stewed chicken, Jack cheese,
pico de gallo, mushroom, bacon, spicy
mayo. Served with an avocado Caesar salad.
Latin Salmon
$19.00
Ancho rubbed cedar plank baked Salmon,
Spanish pisto manchego, lobster broth,
manchego cheese.
Chofan
$19.00
Dominican fried rice, egg, pork, chicken,
steak, calamari, shrimp, onions, peppers,
green beans, mushrooms.
Mar y Tierra
$24.00
Grilled steak, Colombian white corn arepa, grilled shrimp, cilantro chimichurri, fireroasted vegetables, ancho demi-glace.
Pollo Relleno
$24.00
Bacon-wrapped chicken breast stuffed with
chorizo and Oaxaca cheese. Served with
sauteed spinach, tomato, onions, peppers,
and potato, ancho demi-glace, pickled red
onions.
Enchiladas de Falda
$17.00
Corn tortillas stuffed with Ancho-barbeque brisket, cilantro-poblano cream sauce, chipotle slaw, rice, black beans.
Enchilada Suiza
$17.00
Corn tortillas stuffed with stewed Veracruz
style chicken, olives, capers, cilantro poblano cream sauce, cotija cheese, pickled
jalapeños, rice, black beans.
Yuca Mofongo
$24.00
Fried Yuca bowl, shrimp, calamari, fish, Puerto Rican salsa Criolla.
Pollo a la Plancha
$19.00
Chicken marinated in a Puerto Rican citrus
mojo, grilled onions. Served with rice, beans
and sweet plantains.
Pabellon Criollo
$21.00
Venezuelan-style rice, black beans, shredded
beef, sweet plantains, fried egg.
Main Course (Cont’d)
Fajitas
$16.00/+
Served with pico de gallo, Monterrey jack
cheese, sour cream, black beans and warm
corn or flour tortillas. • Tamarind Chicken $16.00 | Mango Shrimp $18.00 | Chimichurri Steak $18.00
Salads
Proteins: Steak $7.00 | Chicken $5.00 | Shrimp $7.00 | Salmon $7.50
Caeser Salad
$10.50
Romaine, cotija cheese, crouton, avocado caesar dressing.
Verde Salad
$11.50
Spring mix, mango, walnuts, queso fresco, red onion, tomato, cucumber, citrus-truffle vinaigrette.
Taco Salad
$10.50
Romaine, tomato, carrot, cucumber, red onion, cotija cheese, hacienda ranch.
Soups
Tortilla
$8.00
Lobster broth, tortilla chips, shrimp,
cilantro, onion, and avocado slices.
Asopadito
$8.00
Shrimp, rice, tomato, onion, cilantro, lobster
broth, avocado.
Chicken
$7.00
Chicken, cilantro, zucchini, carrots, chicken
broth.
Tacos, Burritos & Tortas
Taco Verde
$13.00
Adobo marinated steak, jack cheese, pico de
gallo, avocado salsa, chipotle rouille, cotija
cheese.
Shrimp Taco
$13.00
Spicy shrimp, jack cheese, mango pico de
gallo, avocado salsa.
Fish Taco
$13.50
Lobster infused tempura battered white fish,
chipotle slaw, pico de gallo, poblano tartar,
tomatillo salsa.
Ancho Taco
$14.00
Flour tortillas, beef brisket, sweet honey
ancho barbecue sauce, chipotle coleslaw,
pickled onions, cilantro.
Tamarind Taco
$14.00
Flour tortillas, grilled chicken, sweet and
tangy tamarind, chipotle coleslaw, pickled
onions, cilantro.
Verde Burrito
$14.00
Flour tortilla, rice, beans, jack cheese, pico
de gallo, cilantro poblano cream sauce,
choice of steak or stewed chicken.
Cuban Sandwich
$14.00
Cuban bread, pork, ham, Swiss cheese,
pickles, mustard. | Add Fries $2.50
Chicken Sandwich
$14.00
Grilled chicken, chipotle mayo, bacon,
onions, peppers. | Add Fries $2.50
Steak Sandwich
$14.00
Grilled steak, stick fries, caramelized onions,
chipotle, ketchup. | Add Fries $2.50
Chorizo Sandwich
$14.00
Traditional Argentine street sandwich. Spicy
chorizo sausage, guacamole, pico de gallo,
chimichurri, spicy mustard. | Add Fries $2.50
Desserts
Churros
$8.00
Three churros served with a mysterious
sauce for dipping.
Tres Leches
$8.00
Ultra light sponge cake soaked in a sweet
milk mixture.
Menu
Everything served with Mexican rice, Cuban black beans and maduros.
Ropa Vieja Lunch
$10.00
Cuban style shredded beef, onions, peppers, and tomato sauce.
Pibil Lunch
$10.00
Slow cooked Yucatan style pork.
Palomilla Lunch
$10.00
Cuban style thin cut steak, tossed in grilled onions.
Pollo a la Plancha Lunch
$10.00
Puerto rican marinated citrus mojo, grilled onions.
Tilapia a la Plancha Lunch
$10.00
Pan seared tilapia, Argentinian green chimichurry.
Pollo Veracruzano Lunch
$10.00
Slow braised Veracruz style chicken, peppers, tomatoes, olives, capers, onions.
Camaron Enchilado Lunch
$10.00
Sautéed shrimp, peppers, garlic, onions, tomato sauce.
Vegetariano Lunch
$10.00
Fire-roasted vegetables, carrots, bell pepper, garlic, red onion, green zucchini, yellow squash.
Lomo Saltado Lunch
$10.00
Peruvian stir fry tenderloin, sautéing onions, peppers, Mexican rice, fries.
*Consumer Advisory:Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
A Huevo
*Steak and Eggs
$14.00
Palomilla steak, two eggs, and home fries.
Pina Colada French Toast
$11.00
Challah bread, Chunky
Pineapple syrup, toasted
coconut flakes.
Creme Brulee French Toast
$14.00
Mixed berries, Creme Brule.
*Sopes
$12.00
Sopes refried black beans,
chorizo, poached eggs, green
salsa, avocado.
*Huevos Ahogados
$11.00
Onions, pepper, tomato chipotle
ragu, two eggs, avocado, cotija.
Cajeta Pancakes
$13.00
Dulce de leche, mix berries, and
cookie crumbles.
Going Banana Pancakes!!
$14.00
Walnuts, Maple syrup, and bananas.
Candy Bacon
$6.00
Harwood smoked bacon, brown
sugar and maple syrup.
Mas Huevos
*Egg Sandwich
$11.00
Challah bread, ham, jack cheese,
chipotle tomato ragu, two egg.
*Huevo Rancheros
$11.00
Tortilla, tomato sauce, eggs and
cotija.
*Avocado Toast
$10.00
Challah bread guacamole,
roasted tomato, eggs.
*Mr. Soto Breakfast
$12.00
Two eggs, ham, home fries, ham
croquettes.
Veggie Omelet
$12.00
Pepper, onion, tomato,
mushroom, jack cheese, spinach.
Tripleta Omelet
$13.00
Ham, chicken, bacon, jack
cheese, eggs, onion, peppers.
Burrito Chingon
$13.00
Scrambled, chorizo, pico de
gallo, jack cheese, tomatillo, and
avocado sauce.
Sausage and Eggs
$14.00
Morcilla, colombian chorizo, fried egg, pico de gallo.
Sides
Toast and Strawberry Butter
$3.00
Pancake
$3.00
French Toast
$3.00
Drinks
Coffee
Bottomles Sangria
Lemonade
OJ
Milk
Menu
Ecuatoriano
$13.00
Shrimp, fire-roasted citrus vinaigrette,
guacamole, mango salad.
Empanadas
$12.00
Chorizo or Chicken turnovers.
El tomatillo
$13.00
Shrimp, tomatillo, onion, cilantro, avocado.
Pasion
$12.00
Shrimp, passion fruit, mango, coconut, red
onion, cilantro, avocado.
Calamar
$12.00
Crispy calamari, chipotle rouille, spicy-sweet
chili sauce.
Guacamole
$11.00
Premium Hass avocado, tomato, onions,
cilantro,jalapeño, lime juice, chips and salsa.
Tres Quesos
$8.00
Poblano cheese dip, chips, and salsa.
Nachos
$18.00
Ancho barbecue brisket, black beans, cheese dip,
avocado sauce, jalapeño crema, pico de gallo,
queso cotija.
Cuban Sandwich
$14.00
Cuban bread, pork, ham, Swiss cheese, pickles,
mustard. | Add Fries +$2.50